2015 Food & Booze Staff Holiday Gift Guide
Gift buying can be rough. Being able to materialize the wants and needs of your loved ones is a skill—one that takes time, attention and care. I think that's wh...
Matthew Hedgpeth
Where and What 303 Food Writers Ate in November
Between numerous openings and closings, Thanksgiving (and #friendsgiving) feasts, and the unofficial start of holiday season, November was a busy month for the ...
A Look Inside Bacon Social House, Opens Today
The food writer often works his or herself into a corner trying not to overuse the word “restaurant” in a piece, painstakingly re-working sentences that would n...
The Inventing Room Promises Unforgettable Desserts
What: Made-to-order desserts in a small but imaginative space built for fast service and easy viewing of the shop's unique, science-based culinary practice.
...
Food + Booze Staff Round-Up – October
Between restaurant reviews and food events, the life of a Food + Booze staff member at 303 Magazine can get busy. However, we equally enjoy sampling spots off t...
The Morning After – Revelry is a Bright, Lively Addition to Berkeley
What: A Denver a.m. eatery serving shared plates, breakfast and lunch entrees and cocktails in a newly redesigned space—complete with outdoor patio.
Where: ...
First Bite: Fire Brings Some Heat to the Golden Triangle
What: American fine dining restaurant with Coloradan flair.
Where: 1201 Broadway St., Denver
Neighborhood: Golden Triangle
When: Daily 5:30 a.m. - 10 ...
The Morning After: Explore the Artistry of Sarto’s Tailor-Made New Brunch Menu
What: Italian small plates, bold entrees and refreshing cocktails in a well-lit, classy space in Jefferson Park.
Where: 2900 W. 25th Ave.
Neighborhood: Je...
First Bite: Dos Santos’ Tacos are a Blessing
The steady relocation of traditional street foods from trucks and carts to stylized brick-and-mortar eateries has made, for many, the experience of dining out b...
The Morning After: EDGE and Great Divide Present Bottomless Beer “Brewery Brunch”
What: Traditional menu of American comfort food indulgences, as well as leaner fish options and salads paired with a bottomless beer offering from Great Divide....
The Morning After: Gozo’s Brunch A Winning Combination of Eclectic Taste and Atmosphere
What: Mediterranean-inspired rustic American food
Where: 30 S Broadway, Denver
Neighborhood: Baker
When: Sundays 10 a.m. - 3 p.m.
For brunch, perhap...
The Morning After: Duo Delights with New Brunch Entrees
What: farm-to-table cuisine in a comfortably rustic space, right in the heart of the Highlands neighborhood.
Where: 2413 W. 32nd Ave., Denver
Neighborhood...