Duo Talks Farm-to-Table Cuisine and Surviving the Pandemic
Nestled in the heart of one of Denver's Highland neighborhood is a restaurant that offers unique farm to table cuisine with fresh and locally sourced ingredient...
Restaurants
Brasserie Brixton Introduces (Le) Brix Pizza & Wine – a Brick-Oven Revamp
When Justin Morse and Amy Keil opened their new restaurant in Denver’s Cole neighborhood – a lingering pandemic wasn’t exactly what they had in mind. However, l...
Music City Hot Chicken Is Worth Flying the Coop To Fort Collins
Prior to founding the now-stalled Big Trouble Little Dumpling, Sam Graf and his brother Jordan Graf opened a chicken shop on one of the main drags in Fort Colli...
The Importance of Being a “Regular” and COVID’s Impact on Denver Bar and Restaurant Culture
Rob "Jo Bob" Franklin got his nickname from an old server at Federal Bar and Grill who was amused by the full name — Joseph Robert — printed on their credit car...
Golden Favorite Xicamiti Offers a Clean Twist to Mexican Street Tacos
Denver’s Mexican food scene has made strides over the past several years to include everything from street tacos served from food trucks to Mexican fine dining ...
17 Individuals Who Turned 2020 Side Hustles into Successful Culinary Businesses
As 2020 comes to an end, it's time to look back at the resilience and creativeness of the ever-evolving Denver food scene. With so many unfortunate layoffs came...
Aura’s Bakery Introduces Traditional Venezuelan Tequeños To Denver
2020 has been a year of challenging firsts for so many Coloradans. However, it has also served as a start for at-home bakers who stepped out of their comfort zo...
25+ New Years Eve Dinners To Ring in 2021
The holidays can get hectic and we all know that slaving in the kitchen all day isn’t the best part of the merrymaking. So we at 303 Magazine have created a rou...
11 Best Spots for Dumplings In And Around Denver
This past year, a debate arguing whether or not a hot dog is a sandwich appeared to reach a fever pitch. Radicals on each side were out for blood and entirely u...
A Look at Bao Brewhouse and Its Renovation of the Former Euclid Hall Space
On November 27, Bao Brewhouse opened with a menu of to-go friendly Chinese-inspired snack fare. Replacing the recently-closed Euclid Hall, the project is still ...
The Preservery Starts “Get a Meal, Give a Meal” to Feed People Experiencing Homelessness
Despite hardship during the pandemic – The Preservery is offering “Giving Meals” to feed persons experiencing homelessness. With every purchase of a $12 Giving...
Colorado Restaurant Association Created a Database Of Winter Restaurant Specials
In efforts to support local restaurants – the Colorado Restaurant Association (CRA) created an extensive database that allows users to conveniently find restau...