Onefold to Open Second Location Near Union Station
Fans of Onefold's worldly brunch offerings are in for a treat as the Uptown favorite is adding a new location. Slated to open this summer inside the boutique ap...
Brittany Werges
The 100+ Best Photos We Took in 2019
Looking back on the year, it's always surprising to see what happened within a relatively short amount of time. Memory can be shockingly selective and sometimes...
Editor’s Guide to the Best Local Gifts in Denver 2019
While it may not always come with free two-day shipping, there are a lot of perks when you buy local. First, it is good for your community — on average 48% of y...
ChoLon Opens Second Location on Monday with New Dim Sum Menu and Kitchen in Stapleton
Downtown darling ChoLon is headed to the 'burbs.
The Asian-fusion bistro is taking over Concourse, the European restaurant also from chef Lon Symensma, after...
[PHOTOS] Far Out Factory Returned With a Psychedelic Marathon
The psychedelic trip that is Far Out Factory returned for its second year this weekend. This time taking over Major Studios, the event once again brought togeth...
Arapahoe Basin Opened its Slopes Today to Beat Keystone
Ski season is officially on, and with it comes some serious competition.
After the news broke that Keystone was going to nab the title tomorrow as the first ...
The Wolf’s Tailor is One of America’s Best New Restaurants According to Bon Appétit
It's official — The Wolf's Tailor is one of 10 American restaurants named "Best New" by Bon Appétit. This comes after two other Denver locales — Beckon and Reun...
Two Denver Restaurants and One Bakery Are Nominated for Bon Appétit’s Best New Restaurants
Every year, Bon Appétit releases a penultimate list of 50 nominees in the running for America's Best New Restaurants. For 2018, Denver's own Call made the cut a...
Stanley Marketplace to Add New Pizza Concept From Paul C. Reilly
Come this fall, chef Paul C. Reilly, Aileen Reilly, and JP Taylor, Jr. — partners at beast+bottle, Coperta and Pizzeria Coperta — will bring a new pizzeria to t...
Three Denver Bars Snag Nominations At The 13th Annual Spirited Awards
Denver's cocktail scene is one of the best in the nation — and the nominations from the 13th Annual Spirited Awards just further proves it. Today three bars in ...
Jenny Lewis Talks Death, Break Ups and Bill Murray Before Denver Show
Jenny Lewis holds a singular place in the world of indie music. As one of the first and most important female voices to emerge from the male-dominated genre of ...
A User-Friendly Guide to The City Council Election
If you’re new to the inner workings of local government or have binged watched one too many Parks and Rec episodes, you probably have at least one misconception...
Brittany Werges
Editor-in-Chief
Brittany is a Denver native and the Editor-in-Chief of 303 Magazine. She has a passion for great writing and she hoards collects magazines like The New Yorker. Brittany is also a big fan of podcasts and public radio, and you can usually find her cooking while listening to either. As the former food editor, she takes a picture of everything she eats and (shamefully) 99 percent of the photos on her phone are of food. See for yourself and follow her on Instagram