Browsing Tag
Lucy Beaugard
81 posts
Sandoval Transforms La Biblioteca into Mexican Gastro Cantina La Güera
Richard Sandoval, international chef-owner of various restaurants spanning the U.S. and internationally, has had quite the busy few…
November 7, 2016
La Loma Finds New Home Downtown
Nearly 35 plus years after opening on December 19, 1981, La Loma has decided to say their final…
November 4, 2016
New Executive Chefs, Restaurant Openings and More to Know This Week
It’s been rather quiet in the Denver dining scene. For the time being we’ve managed to avoid…
November 3, 2016
Staff Pick – The Molcajetes at Latigo
While the Southwest is certainly not lacking in Mexican food options, we still can never seem to get…
October 28, 2016
Chef Tim Bender and the Women of Comal
Formerly the space inhabited by Fuel Cafe, the socially conscious heritage incubator Comal at Taxi officially began serving…
October 26, 2016
First Look – Justin Cucci’s Mediterranean Tapas Bar Opening Spring 2017
Chef Justin Cucci and Edible Beats are back again, this time to open their fifth restaurant in the…
October 21, 2016
Review – Collaboration Flourishes at Harvest Week
There seems to be a reoccurring theme when it comes to Denver’s food and beverage industry and it…
October 21, 2016
Curio Adds Third Owner and More to Know this Week
Another week in the Mile High has come and gone, bearing only what seems to be good news…
October 20, 2016
Body of Work – Cristino Griego of SupperBell
This is an entry in an ongoing series for 303 Magazine, which will profile a range of industry…
October 18, 2016
The Rolling Pin Bakeshop to Open Days After Rosenberg’s
The Rolling Pin Bakeshop’s co-owner and executive pastry chef Jay Thomas has long been dreaming this project into…
October 14, 2016
Rosenberg’s Bagels and Delicatessen Rises Again
Nearly six months after shutting down due to fire turned murder cover-up, Rosenberg’s Bagels & Delicatessen will reopen…
October 13, 2016
Jezebel’s and Vita Shutter, Rolling Pin to Open and More to Know this Week
After a week free of closings we settle back into the harsh reality of the booming Denver culinary…
October 12, 2016