Browsing Tag
Tyler Wernet
66 posts
6 Drinks to Get Buzzed without the Booze in and Around Denver
Craft beer and excellent cocktails have become so ubiquitous in Colorado that one would be hard pressed to…
January 3, 2017
The Best of What We Ate in 2016
It’s been another indulgent year on the Food + Booze desk at 303 Magazine. From the butter to…
December 29, 2016
A Week of Lagers and 8 Other Events This Week
It’s been a busy holiday week for most of us and in order to keep things going we’ve…
December 26, 2016
An Old-Fashioned Wine Down and Seven Other Events This Week
With only one week until Christmas, the Mile High is just as hungry as always. Whether cheersing over…
December 19, 2016
11 Restaurants Open on Christmas This Year
Food is a quintessential part of the holiday season, but we don’t always have time to cook for ourselves…
December 19, 2016
Yoga with Infinite Monkey Theorem and Eight Other Events this Week
The holiday season is in full swing, and as you hurry to buy those last few gifts, also…
December 12, 2016
9th Annual Wassail Days Celebration and Eleven Other Events this Week
Winter’s chill has arrived in full force and with it, we slowly break out our warmest mittens, coats…
December 5, 2016
The Fifth Annual Denver Only Beer Festivus Returns On December 17
Denver’s craft beer and microbrew scene is arguably the largest in the west, and the Denver Beer Festivus…
November 29, 2016
The Happiest Hour – Cocktails at the Occidental
What: Occidental Where: 1950 West 32nd Ave, Denver CO, 80211 When: 4 p.m. – 6 p.m. Monday through…
November 25, 2016
Staff Pick – Meadowlark Kitchen’s Burger After Midnight
An hour after midnight munchies set in, after-hours bar crawlers find themselves in need of a hot and…
November 22, 2016
Chef and Brew Festival Returns In Search of the Perfect Pair
To follow the Great American Beer Festival and the gradual shifting of the seasons, Chef Michael Long and…
November 15, 2016
Staff Pick – Chicken Liver Bahn Mi at Mell’s Cheese
The Highlands is home to some of Denver’s newest and noteworthy restaurants, which means the competition is fierce.…
November 11, 2016