Manzo Lobster & Oyster Bar is Denver’s Finest New Seafood Source
Going the extra mile is a theme at Manzo Lobster & Oyster Bar. For owner, Rich Manzo and executive chef, Darren Pusateri - providing premium seafood over 1,...
Sam Farmer is a half-Japanese half-English girl from the weird and wonderful city of Albuquerque, New Mexico. She has subsequently cultivated a love affair with sushi, gin, and Christmas (not the holiday, but rather, red and green chile). When she isn’t drinking and dining throughout Denver and Boulder, you may find her in the middle of a mosh pit or running in the mountains. She also enjoys yoga, records, and running away to foreign countries, regularly. Say hi. IG: @samfarmerpost