With two restaurants opening in two weeks, it's safe to say the TAG Restaurant Group has a lot on its plate. Both of its newest ventures are in Stapleton's East...
Los Chingones is on the rise this summer. Last month, owner Troy Guard announced they would close Sugarmill to add more space to the Los Chingones in RiNo, an...
Chef Troy Guard announced today that he will be closing SugarMill in RiNo this Sunday to prepare for an expansion of their next-door Mexican concept, Los Chingo...
Students from the Morgridge Academy — a K-8 school for chronically ill children — are re-naming their on-campus community garden "Guard Garden" to thank local c...
Going out for cocktails is no longer just that thing you do after a long day at work. It’s evolved into an experience led by top Denver bartenders like TJ Vong,...
This is an entry in an ongoing series for 303 Magazine, which will profile a range of industry professionals and the stories behind their tattoos. It is our int...
Before we dive into another week in the Denver dining scene, let’s recap all the happenings of the past seven days — openings, more openings, drunk driving prev...
There is a tongue-in-cheek proverb that is bandied about from the great Erma Bombeck that goes “Seize the day — remember all those women on the Titani...
There’s been no shortage of news when it comes to chef and restaurateur Troy Guard’s growing restaurant group. We’ve seen Lucky Cat open in Lowry, a new chef at...
When chef Troy Guard’s Sugarmill opened in 2013, it brought beautiful and balanced desserts as well as breakfast, lunch and dinner to RiNo at the hand...
As the Mile High City settles back into the daily grind after the prolonged winter holiday season, the food and booze scene churns along. Following in the wake ...