Browsing Tag
Restaurants
48 posts
Fork It: Winter Brunch @ Parallel 17
This can’t be breakfast. That was the thought I had at Parallel 17 last week, right after a…
Happy Hour Watch: Linger
Second time’s the charm. When I first ventured up to Linger‘s brand new rooftop deck a few weeks…
Happy Hour Watch: Delite
There’s no fussing around when it comes to happy hour at Delite, the hip Broadway lounge sister to…
Fork It: The Über Sausage
While Denver isn’t new to gourmet hot dogs, the recently opened spot The Über Sausage is bringing a…
Happy Hour Watch: The 9th Door
Enter The 9th Door’s darkened lounge, complete with flickering candles, lush red sofas, and sultry music in the…
Food for Thought: Randolph’s Tasting Event Turned Menu
It isn’t the first time Randolph‘s left the deciding to the people. On April 7, Warwick Denver Hotel’s…
Design to Dine For: Beatrice & Woodsley
Beatrice was a winemaker’s daughter in California. Woodsley came from a family of lumberjacks turned coopers, looking to…
Fork It: Got $52.80?
Ladies and gents, Denver Restaurant Week is upon us. For the two week celebration of Denver’s culinary scene,…
Fork It: Hungry for Hungarian?
On the same street as Denver’s highly esteemed sister sushi restaurants lies a Denver gem that I am…
Fork It: Boulder’s Kitchen reopens post-remodel
After being closed for renovations, The Kitchen in Boulder will be re-opened for dinner on Wednesday, January 12…
MIND YOUR BIZ
Summer is the time for restaurants to shine and sizzle. Last week, Elway’s Cherry Creek hosted the annual…
Fork It: TAG
Troy Guard is a cuisine genius. The gastronomical mind behind some of the Mile High's most cutting-edge eateries (Zengo, now-defunct Nine 75), he's been my taste buds' best buddy since first bite. If I were Troy, I'd hire armed guards to stand watch over my recipe box 24/7. TAG, his current “Continental Social Food†experiment in LoDo's Larimer Square, celebrates its first anniversary today. Word is there's Pop Rocks in one of the entrées. Trust Troy and try it.