On Wednesday, October 28 The Ginger Pig opened its long-awaited brick and mortar in the space formerly occupied by Scratch Burrito. The restaurant expands on Na...
When Avanti first opened in Denver in July of 2015, it was still something of a novelty. As part of the first wave of the now ubiquitous Colorado food halls, Av...
It seems as if it was only a matter of time before Cart-Driver — the luxuriant pizza and oyster joint that has long inhabited a quaint shipping container in RiN...
In order to be a great chef, skills are important. Culinary school helps – proper form and an understanding of the tools of the trade can make or break a restau...
Brazen Neighborhood Eatery has been a part of the West Highland’s adored Tennyson stretch of restaurants since 2014. It has since been a noted piece of the Denv...
For the next seven days, Denver will be overrun with tacos. Between the Top Taco competition on Wednesday and Denver Taco Festival on Saturday, no one’s taco cr...
In 2013, Zach Johnston was working in the kitchen of a Breckenridge restaurant with $50 to his name.
"My mom told me to go get a real job because working in ...
2015 was my first full calendar year covering the brunch beat for 303's food desk. While I considered the flexible, fashionably lateness of brunch enough to mak...
As Telegraph opens its doors today, observant diners may notice similarities between the neighborhood bistro and bar and Brazen, its sister restaurant. Several ...
We're already two weeks into the summer of 2015; if spending as much time outside as you can isn't a priority, it should be. It’s true, Denverites enjoy many da...
What: Brazen is a fun, service-focused neighborhood eatery with rustic new American food.
Where: 4450 W. 38th Ave., Denver
Neighborhood: Berkeley
When...
