Browsing Tag
Ryan Leinonen
7 posts
Denver Chefs Speak Out on Mental Health in the Kitchen
— “I started my bakery because typical restaurant life almost killed me.” It was the kind of honesty…
A Traditional Jewish Delicatessen is Coming to RiNo in 2018
From hot pastrami on rye to house-made pickles and Latkes, the Jewish cuisine embodies deep flavor and long-standing…
This Week in Food: Get Ready for Denver’s Bacon and Beer Festival & More
Fall is officially in full swing, so it’s time for roasted pumpkin seeds, butternut squash soup, and hearty…
Dessert for Dinner: Trillium’s Scandinavian-Inspired Desserts
What: Trillium Where: 2134 Larimer Street Pros: Trillium is Denver’s only dedicated Scandinavian restaurant, and award-winning chef Ryan…
Culinary Culture: The Great Road to Great Chefs Dinner Series at The Stanley Hotel
What: A series from Hush Concepts that invites up and coming chefs to show off their culinary skills…
Conquering the Grape Divide: Denver International Wine Festival
Come thirsty. It’s going to be a long weekend of tasting. A gluttonous weekend of eating and drinking…
Restaurant Week Insider: Panna Cotta Cultist
My girlfriend any I have set ourselves on a Restaurant Week quest: 5 restaurants in two weeks. That’s…