Behind-the-Scenes of Butcher’s Bistro’s Jerky-Making Process Rachel MuichJune 22, 2017 Jerky has come a long way since Macho Man Randy Savage peddled gas-station Slim Jims. In the past, "jerky" was often used as an adjective to describe meats t... 303 MagazineFood + BoozeRestaurants3 min read
