A Look Inside RiNo’s New Sushi Spot, Uchi Colin WrennOctober 5, 2018 James Beard Award-winning chef Tyson Cole has risen from fairly humble beginnings to being one of the premier chefs in the foodie city of Austin. He o... 303 MagazineFeaturedFood + BoozeNeighborhoodsRestaurantsRiNo / Five Points4 min read
