Where: Steam Espresso Bar
When: Monday through Sunday, 7:00AM – 5:00PM
Pros: Steam Espresso Bar’s expertly brewed coffee and espresso are as enticing as the interior design and local bar vibe.
Cons: The menu is limited, but the options are superior and well made.

“We are a coffee-centric business,” says Yaafouri, “we don’t use any syrups that cover up the true taste of the coffee.”
That’s why Yaafouri and his architect brother Zahi opened Steam Espresso Bar back in 2013. They believe in a mission statement of sustainability and healthy living and are becoming a destination for coffee, serving customers from as far away as Golden and Centennial. Steam uses no paper filters and strive to serve coffee the way coffee is intended to be drank, without all the unhealthy additives that take away from the roasted goodness of a fine crafted coffee bean. The result is a hot cup of steamed espresso and milk that Yaafouri says appeals to most new customers.
“Many people come in here looking for a vanilla latte,” says Yaafouri, “those people are almost always happy with the lattes we serve here, because we make it the right way.”

All photography by, Roman Tafoya.
