EatDenver Proves Denver’s Restaurant Industry is Built on Community

Several years ago someone asked me why I became a chef. They felt like I had made some egregious life mistake. They just couldn’t understand why someone would choose such a thing. The career, they argued, usually pays poorly, is filled with long hours and hard work and comes with little to no prestige. My … Continue reading EatDenver Proves Denver’s Restaurant Industry is Built on Community